Restaurant Celele in Cartagena de Indias, Colombia, is a true gem! Not a "hidden gem" anymore, but definitely something special. Celele restaurante is home to Colombian chef Jaime Rodriguez, who is not only a great guy, but also a true innovator. Chef Rodriguez does a lot of research on local ingredients, gastronomic culture and biodiversity. The result is a modern Colombian cuisine, showcasing the best of the best of Latin American produce.
In fact, the colourful (and very Instagrammable) dishes really show what contemporary Colombia has to offer. The Caribbean flower salad, the burrata served with watermelon and gazpacho, the stuffed crab, the guanabana mojito… literally everything tastes so good!
The delicious food and drinks are served by a very well-trained and kind staff. They really know what they're talking about and if I remember correctly, some of them speak perfect English (and are able to explain the dishes to you in utmost detail).
On top of that, the interior decorating is amazing! I loved the attention to detail in every little thing, from the plates, to the cutlery, from the art on the walls to the flowers in the cocktails... and I could go on and on...! Celele stole my heart. And not just mine... In 2024 Celele ranked number 6 on the Latin America's Best Restaurant List.
If you're lucky enough to visit Cartagena, make sure you make a reservation for Celele in time, because this is currently the hottest place in town. You have to pay a small amount in advance in order to make the reservation, but this will be deducted from your bill.
I think there is only one thing missing.... and that is merchandise! I would literally buy anything that reminds me of my visit to Celele (t-shirts, kitchen aprons, napkins, cocktail glasses, etc.)....
Celele
Cra. 10c # 29 -200, Calle del EspĂritu Santo
Cartagena de Indias, Colombia
Tel.: +57 (301) 742 0389
Email: reservas@celelerestaurante.com
Website: https://celelerestaurante.com/en/home/